Process control system

for the food industryautomatic

The Micro Ingredient Advantage At Automated Process Equipment Corporation (APEC) we believe that an effective micro ingredient system (MIS) will help increase efficiency, reduce costs, provide better track ability and inventory control, and contribute to a safer work environment and general plant safety. Because the FDA on an annual basis inspects all plants regularly, and these inspections are unannounced, it is vital to have your records up-to-date and accurate. A solid micro ingredient system is fundamental to achieving and maintaining this necessary data record. It isn’t just helpful in a regulatory situation—implementing a micro ingredient system along with our ingredient automation system into your current processes can also help you monitor supplies and strengthen ingredient traceability, ultimately improving your efficiencies and profitability. The APEC Micro Ingredient System is designed to achieve accurate weighing of your ingredients time after time. Our offerings include both gain in weight and loss in weight systems, in order to assist in accuracy and also to control ingredient batch weighing. Benefits of APEC’s Micro Ingredient Systems One of the main benefits to consider when looking at our micro ingredient systems is that they are built to save you money over the long-haul: They help eliminate labor costs by cutting back on the number of employees necessary to input ingredients. They protect workers by limiting their exposure to ingredients. Newer systems are much easier to maintain than old ones. They can be scaled to fit your unique available space.