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Water treatment electrolyzer
for the food industrymembrane

water treatment electrolyzer
water treatment electrolyzer
water treatment electrolyzer
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Characteristics

Applications
for water treatment, for the food industry
Technology
membrane

Description

Input: Salt, Electricity, Water Output: HOCL Anolyte: 50-100ppm,50-200ppm PH: 4.5 -6.5 ORP:1000-1200mV Capacity: 150L/H-2000L/H Certificate: ISO, CE Principle of brine electrolysis Our equipment electrolyzes a certain proportion of diluted brine (NaCl) in a special electrolytic module. In the advanced membrane, the Anode side produce output HOCL/Anolyte/EOW Electrolyzed Oxidizing Water. Clean HOCL Solution Applications : Hospital Medical equipment disinfection Skin disinfection Food/Seafood disinfection Airport/Hotel/School/Train/Bus/Office surface disinfection Animal stockbreeding 1- Manual and Full Automatic Working, only 1 person required. 2- LED/LCE touch Screen operation, remote control by app on iPHONE/Android 3- Real time online display HOCI Concentration(ppm), pH,Electrolytic current,Temperature 4- Warning and Alarm when problem occured 5- Continuous produing the disinfectant up to 24hours/day
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.