Ultrasonic cutting blade

Cleaner cuts for outstanding aesthetics on layered products The ultrasonic blade produces a nearly frictionless surface which minimizes sticking of food products and deforming. This process produces clean cuts without smearing when cutting multiple layers. Reduce Scrap Reduce scrap by not crushing your products or damaging them during the cutting process. Inclusions such as nuts, raisins & dried fruit, are sliced with little to no displacement, even in a soft matrix. Consistent Result with Faster Process Ultrasonic technology provides a larger processing window, food cutting speeds can be increased substantially, and it is easy to adapt the Dukane ultrasonic cutting equipment to your existing production lines. Reduce Downtime No need to frequently clean blades when cutting sticky products Dukane offers high quality ultrasonic food cutting components, including ultrasonic generators, transducers, guillotines, and slitters. Ultrasonic food processing involves a vibrating knife (guillotine) producing a nearly frictionless surface that minimizes buildup on the blade surface. The ultrasonic blades cleanly cut sticky products and inclusions such as nuts, raisins & morsels without displacement. Ultrasonic food cutting is used by many of the world’s largest and most prestigious food producers. Optimize Amplitude distribution across horn face by using FEA Optimization technology when designing the horn Sealed Probes for washdown Environments Available in Stainless or Nickel plated IP69K Rated connectors for reliability iQ Ultrasonic Generators available in 20, 30 & 40kHz