Centrifuge for the food industry MSD-500

centrifuge for the food industry
centrifuge for the food industry
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for the food industry
Other characteristics
automatic, batch, basket


The MSD-500 centrifuge rapidly removes excess water and effectively de-waters all types of vegetables. GENTLE DE-WATERING The vegetables are placed in a basket and the centrifuge starts to spin automatically once the lid is closed. The spinning time, speed and left/right rotation can quickly be adjusted to the type of product. The vegetables are gently de-watered, keeping the leaves intact while preserving freshness. DELICATE AND HEAVY VEGETABLES The built-in slow start and stop function has been specifically developed for delicate products such as baby leaves. The centrifuge accelerates gently and keeps all the leaves intact. The MSD-500 is also available in a heavy-duty version, designed with a more powerful motor and reinforced structure and suitable for heavy products such as sliced onions. • Gentle acceleration with the slow start and stop function for delicate leafy vegetables. • Reinforced heavy-duty version for heavy products. • Low basket insert for easy access. • Shock-absorbing feet to stabilise the centrifuge. • Automatic locking system to hold the basket firmly in place. • Left/right rotating cycle to remove all excess water.
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.