Fluidized bed cooler

airfor the food industrystainless steel

The SCHULE fluidised bed cooler has been designed for gentle drying of cereals. It is completely made of stainless steel, specifically for the requirements of the food industry. The product is fed in through the inlet and is directly distributed over the entire width of the machine. By an oscillating movement of the machine and the air flow over the entire surface, the product is cooled homogeneously and at the same time conveyed uniformly through the cooler. Thanks to various setting options, the final moisture and temperature of the product can be adapted during the process at any time. The SCHULE fluidised bed cooler is available in three different sizes. All three sizes are available in complete stainless steel design. A large exhaust hood with inspection opening allows very easy and quick access to the interior of the fluidised bed. A single fan in mild steel design supplies the required volumes of cold air. Advantages of the fluidised bed cooler: • Easy to maintain due to large inspection opening • Gentle product treatment • In combination with the steaming screw and the kiln, the fluidised bed drier constitutes the hydrothermal processing step. Oats Processing Plants From raw oats to oat flakes. Oats are one of the healthiest and most nutritious cereals. Oats are characterized by a high content of vitamins, minerals and especially soluble fibres. These properties make oats an important part of a balanced diet and ensure a constantly growing demand for diverse oat products.