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Process freezer MF-50/75low-temperaturefor ice cream production
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Characteristics
- Laboratory/process
- process
- Other characteristics
- low-temperature
- Applications
- for ice cream production
Description
The well-known Laboratory Ice Cream Freezer
All stainless steel construction.MF 75 No142
Low mix consumption at start-up.
Fast reaction to changes.
Accessories available for simulating any production.
Stable and reliable test results.
Market standard for laboratory freezers.
PLC download of data (optional).
Capacity:
Two models span 20 to 150 litres/hour (6 to 121 gallons/hour).
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.