Process freezer WS
low-temperaturefor ice cream production

process freezer
process freezer
process freezer
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Characteristics

Laboratory/process
process
Other characteristics
low-temperature
Applications
for ice cream production

Description

The freezer that the industry consider to be highly reliable, to have lowest maintenance cost and to produce the best ice cream quality, has now been lifted to a whole new level and made better in almost every way possible. The WS Series is a strong example of the quality and dedication of Gram Equipment. WS series freezers are designed to meet the highest 3A sanitary and quality standards, and to give you the most efficient process control in the industry. The automatic WS Freezers features the proven Viscotrol system to maintain constant ice cream viscosity, whether it is stiff and dry for extrusions, or soft and flowable for mold filling. WS Freezers were designed for easy cleaning and maintenance.
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.