Applicable to separate the flour sticking on the bran for a higher flour extraction in the
flour milling process ofwheat, rye, Spelt wheat, millet, barley, oat or buckwheat.
FEATURES
Obliquitous beater for a higher flour extraction;
Larger service door for convenient maintenance, operational check and sa mple collection;
Dynamic balance tested rotor assures smoothly running;
Rhombic sieve cover preventthe sieve blockage and assure bran finishing efficiency;
Low-maintenance design for lower mai ntenance cost.