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High-pressure food processing system 525 Bulk
for beverages

high-pressure food processing system
high-pressure food processing system
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Characteristics

Type
high-pressure, for beverages

Description

High Pressure Processing (HPP) is the only beverage non-thermal preservation technology that meets the highstandard requirements of both consumers and manufacturers: premium quality, clean label, safety and extended shelf life. Classical in-pack HPP involves processing foods and beverages in their final packaging. Hiperbaric Bulk Technology is a global innovation for large production of HPP beverages. Both machines, Hiperbaric 525 Bulk and Hiperbaric 1050 Bulk are based on a revolutionary concept (patent pending), in which beverages will be processed in bulk (before bottling). It delivers up to 10,000 l/h [2,640 gal/h], which is the world largest productivity, associated with the lowest processing cost and minimum energy consumption. The Hiperbaric Bulk technology will fit perfectly into any large beverages production line and will allow the use of any kind of packaging after HPP, no matter the material, design or size.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.