Knife sharpening machine RMS I

manualmanually-controlled

Circular knife grinding machine RMS-I was specially developed for the internal and external cylindrical grinding of boning knives in food / poultry processing the easy handling enables fast and efficient resharpening for perfect results - flexible collet system - for boning knives: inner up to diameter 180 mm (depending on grinding angle) outer up to diameter 270 mm (depending on grinding angle) - water-cooled hf spindle with 2.2 kw drive power - fstepless angle adjustment - manual infeed