Disinfection unit for the food industry 710 water
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Characteristics
- Applications
- for the food industry, water
Description
Traditional box for the disinfection through hot water at 82 °C. Manufactured with water stop cock for easy filling and emptying with secured water exit. Minimum time of disinfection 15 minutes.
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Product Catalogue
16 Pages
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.
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