Compressed air piping with high temperature and humidity is a suitable environment for microbial growth. In order to stop microbial activity, filters have to be sterilized. Sterilization can be done in place or in the autoclave. To perform autoclave, sterilization filters need to be removed from the system and due to septic conditions in the atmosphere it is difficult to prevent contamination during re-assembly of the installation. Sterilization in place (SIP) ensures much better results and is more common in the process industry. Steam sterilization is an effective method to stop microbial activity. “Mobile Steam Sterilizer” is designed for easier, cheaper and faster SIP. MSS can be easily connected to any part of installation where sterilization is required. After filter sterilization is completed MSS can simply be disconnected and transported to another location.
- steam pressure: 1 to 3,6 bar
- steam operating temperature: 100 °C to 135 °C
- sterilisation time: up to 90 min
- drying time: up to 90 min
• food industry
• wine production
• small breweries