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baking oven / chamber / steam / air circulating
F9

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baking oven baking oven - F9
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Characteristics

  • Function:

    baking

  • Configuration:

    chamber

  • Heat source:

    steam

  • Atmosphere:

    air circulating

  • Other characteristics:

    for the food industry

  • Maximum temperature:

    Max.: 250 °C (482 °F)

    Min.: 20 °C (68 °F)

Description

DESCRIPTION:
Reference: F9

SIMPLICITY - STURDINESS
Oven 9 levels
For pastry trays/baking trays 400x600 - 400x800 - 460x800
With steam (bread) or no steam (Viennoiserie)

TECHNICAL INFORMATIONS:
F9-4060 : Width 780 x Depth 1160 x Height 1060 mm
F9-4080 : Width 780 x Depth 1360 x Height 1060 mm
F9-4680 : Width 840 x Depth 1360 x Height 1060 mm