Granules dosing dispenser DMM-PRO

for solidspowdergravimetric

Product overview
Hermetic, modular and expandable units for automatic dosing of micro and small ingredients in powder and granulated form for recipe formulation. The DMM-PRO configuration addresses micro-ingredient dosing with 2–10 hoppers and a central weighing receiver with dosing precision ≤ 2 g, suitable for production rates around 10 batches/hour.

Function
The unit doses ingredients sequentially to compose a recipe. The equipment comprises multiple hopper tanks (2–10); each hopper dispenses the programmed amount into a central receiving tank equipped with a weighing system achieving precision up to ≤ 2 g per ingredient. Hopper extraction and loading can be configured for manual filling or automatic pneumatic feeding according to production needs.

Advantages

• Improved throughput: automates manual dosing for up to 10 micro-ingredients, centralised weighing reduces cycle time and increases the number of weighings per hour.
• Modular, space-efficient design: scalable from 2 to 10 ingredients; components disassemble for cleaning and maintenance; compact and mobile for repositioning within the plant.
• Recipe automation and traceability: management system stores up to 999 recipes with restricted access; touchscreen control; history, traceability and alarm logs; remote control and PC connection available.
• Consistent dosing quality: dosing accuracy (≤ 2 g per ingredient) minimises formulation errors and ingredient waste.

Operation
Hoppers can be loaded manually for small quantities or automatically via pneumatic conveyors. The dosing system transfers each ingredient to the central weighing tank. Output options include:

• Into a manually removable box or container
• Into a container with automatic removal (conveyor belt)
• Pneumatic conveying to the point of consumption

Multimedia & documentation
A PDF brochure is available containing technical and commercial information, options and configurations for the DMM-PRO series.

Technical specifications

• Series / model: DMM-PRO
• Installation dimensions: L: 2.000 mm; W: 2.400 mm; H: 1.200 mm
• Precision per ingredient: ≤ 2 g
• Hopper capacity: 10–60 L depending on dosing quantity
• Number of hoppers / ingredients supported: 2–10
• Recipe memory: up to 999 recipes in automated management system
• Productivity: ~10 batches/hour (product materials)
• Power consumption: 7 kW
• Certifications: CE, ATEX (indicated in product materials)