Alcoholic drink distillation plant

REDA has perfected the technique of fractional distillation at very low temperatures for alcohol recovery from the following applications: Partial wine Dealcoholization This new dealcoholization system is designed to be used for wines dealcholisation through low temperature distillation. With this innovative technique only part of the wine comes processed (10/20% of the mass) while the remaining will be not touched. A great advantage for preservation of wine quality. The treatment foresees a fast “cold distillation” of the wine at +15°C with extraction of an evaporate mixture with 50°/60° Alcohol. Aromas recovery system will be selected in case of aromatic wines process.