Chamber oven TR 350 series
electricforced convectionstainless steel

chamber oven
chamber oven
chamber oven
chamber oven
chamber oven
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Characteristics

Configuration
chamber
Heat source
electric
Atmosphere
forced convection
Other characteristics
stainless steel
Maximum temperature

350 °C
(662 °F)

Capacity

58 l
(15.32 gal)

Width

675 mm
(26.57 in)

Height

585 mm
(23.03 in)

Depth

630 mm
(24.8 in)

Description

Definition: Forced convection electrical oven for all applications. Construction: Mild or stainless steel for versions -I, several shelves. Insulation: Rock wool insulation of all surfaces, including door. Ventilation: Stainless steel motor ventilator. Heating: Battery of shielded electrical resistors. Electricity: Single-phase 230 VAC, 50 Hz. Regulation: Axron Swiss PID temperature controller. Documentation: CE marking and operating instructions in English. Delivered with: 2 shelves (perforated plates).

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Exhibitions

Meet this supplier at the following exhibition(s):

BHTS 2024

25-26 Apr 2024 Istambul (Turkey)

  • More information
    Beijing International Heat Treatment Exhibition 2024

    8-10 May 2024 Beijing (China)

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    *Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.