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Vacuum packing machine EVT-10-TDsemi-automaticmanual feedtabletop
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Characteristics
- Operational mode
- semi-automatic, manual feed
- Type
- vacuum, tabletop
- Applications
- meat, cheese, for fish
- Domain
- for the food industry
- Other characteristics
- with sealing bar
Description
EVT-10 Table-top vacuum packer ideal for packing large pieces such as salmon, pork loin, chorizos, dried sausage.
CHARACTERISTICS
• Sealing bar possibilities: one or two 420 mm bars.
• Stainless steel bench.
• Easy maintenance and cleaning.
• Installation for gas injection.
• Vacuum packer equipped with Busch pump 21 m3/h
• Vacuum chamber dimensions: 580x435x200 mm.
• Digital control system.
• Manufacture according to CE regulations.
VIDEO
Catalogs
EVT-10-TD
2 Pages
Other TECNOTRIP products
Vacuum packers - Table-top
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.