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Sauce depositor D250P
for buttersingle-headvolumetric

sauce depositor
sauce depositor
sauce depositor
sauce depositor
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Characteristics

Product type
sauce, for butter
Type
automatic, single-head, volumetric
Applications
for the food industry, for the baking industry, for food
Other characteristics
mobile

Description

• Ergonomically placed controls at the front and rear of the machine • Cleaning and changeover procedures require no tools • Components feature one-way fitting only • Interlocked hopper and rotary valve safety circuit • Pin-less main product piston attachment design to improve dismantling and reassembly • Machined Piston seals fit the cylinder bore for extremely accurate deposit Volumes • Weight control indicator detailing percentage of stroke • Large bore Rotary Valve block to enable the processing of large particulate • Moveable and height adjustable stand with 350mm flexibility • Noise emissions reduced to below recommended maximum standard • 304 and 316 Stainless Steel construction & FDA Approved acetal on other components • Wide range of accessories available to suite a multitude of applications • Deposit range 19ml to 1363ml • Maximum speed at full stroke 68 cycles / min • Maximum speed at min stroke 250 cycles /min TECHNICAL SPECIFICATION DIMENSIONS 920 x 1200 x 1700 x mm with stand (maximum height) OPERATING TEMPERATURE 5c - 95c CONTINUOUS SOUND PRESSURE Level at 1m distance > 80.0dB COMPRESSED AIR QUALITY Sterile clean & dry air with dew point 2c WEIGHT 140kg RELATIVE HUMIDITY 45% - 65% COMPRESSED AIR SUPPLY PRESSURE 4 - 6 bar AIR CONSUMPTION 100m stroke deposit at 30 per minute would = ((0.669 x 10) + 0.81 + 0.315) x 30 = 234.45 litres/ min or 8.23cfm
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.