Depositor for the baking industry Pro 1000i
cakechocolatemuffins

depositor for the baking industry
depositor for the baking industry
depositor for the baking industry
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Characteristics

Product type
cake, chocolate, muffins, icing, donuts, whip cream
Type
single-head
Applications
for the baking industry, for pastry shops
Other characteristics
mobile

Description

Designed to work over conveyors, the PRO 1000i depositing and filling system offers the greatest flexibility for an industrial production depositor. It features an accurate, height adjustable mobile frame, 14 US gallon (52 liters) hopper, and diving nozzle with built-in suck back, and can be used for cake, muffin and cupcake batters, chunky or delicate fillings. • Unique one-touch speed dial adjustment & patented Safety Valve • 4 product cylinder sizes available with integrated tool tray • Designed with the least number of parts to clean • Quick and easy product changeover

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.