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Herring heading gutting machines VMK16M60
for mackerelfor sardines

herring heading gutting machines
herring heading gutting machines
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Fish type
for herring, for mackerel, for sardines

200 p/min, 225 p/min, 250 p/min, 275 p/min, 300 p/min


The VMK16M60 Nobbing machine with Steak Cutter accurately and efficiently removes the head and tail of the fish, then evacuates the viscera using a hygenic vaccum system, M63, synchronized to the travel of the fish for increased suction time. Stainless steel fish pockets carry the fish to precision measuring device that customize the position of the head cut and tail cut for each individual fish, achieving high yield. The VMK16M60 Nobbing machine can either be manually fed utilizing two or three operators, or automatically fed by the VMK31 Automatic feeder to achieve production rates of up to 300 fish per minute. With stainless steel head and fish pocket chains, both interchangeable for size and adjustable for speed, the VMK16M60 can accomodate a variety of sizes and types of fish, including sprats, anchovy, kilka, herring, sardine, sardinella, hake, mackerel, horse mackerel and similar fish. The M60 unit, cuts the fish to predetermined pieces. Suitable for canned products.


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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.