Cylindrical tank JTRPJ series

for winefor dairy productsbeer

JTRPJ Beer Fermentation Tank Beer Fermentation Tank be designed, manufactured and inspected in accordance with the pressure vessel standard(GB150-2011) and the Steel welded atmospheric pressure vessel standard(NB/T 47003.1-2009), strictly meet to GMP certificate requirements. Beer Fermentation Tank use vertical circular tank body, the top is standard ellipsoidal head , the bottom is 60 ° ~ 90 ° inclination of conical head .lt is not only good for wine liquid to bi-directional flow fast fermentation, but also is conducive to discharge yeast and impurity; Tank body and the bottom head is equipped with the jacket and insulation layer. Tank Optional Configuration Beer Fermentation Tank optional configuration : thermometer (digital display type or dial), sanitary manhole, in-outlet, CIP universal rotating cleaning bail, stérile sampling valve, pressure gauge, drain valve, level gauge, and liquid level self-control System (bearing module, non-contact ultrasonic, static pressure transmitting device)etc., or configured according to customers' requirements. Application • - Used to make wine, dairy products, such as fermentation storage devices. • - Applicable to food, dairy, juice beverage pharmaceutical Chemical and biological engineering, etc.