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... Fully automatic laboratory aerator, suitable for almost all food and product requirements. The PICO-MIX is often used in confectionery laboratories, but is also very suitable for use ...
POLO-LTS, s. r. o.
... The TOP-MIX serves as a dynamic aerator designed for the ongoing aeration and agitation of media with varying viscosities in the general foods industry. Its primary focus is within the extensive realm of the confectionery ...
POLO-LTS, s. r. o.
... accommodating up to three pumps. It facilitates the continuous aeration, whipping, and mixing of pumpable media in the confectionery, baking, or general foodstuffs industry. • Dynamic stainless steel mixing head offered in three configurations: ...
POLO-LTS, s. r. o.
... recipe demands, particularly in applications within the confectionery industry, such as marshmallow production. • Efficient and accurate manufacturing of substantial volumes of high-quality products according to your ...
POLO-LTS, s. r. o.
... The PLC controlled TURBOMAT® is used for the continuous aerating of bar foam, chewy candy, toffee and jelly masses, and marshmallows. The most important parameters, i.e. air mass, rotor speed, system pressure and temperature, are continuously adjustable. ...
... The WPI continuous aerators are designed to handle a wide range of products. Product density and texture are adjustable and easy to control. • Mixing head constructed of a solid piece of stainless ...
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