Drums poultry skinning machines

“Automatic Poultry Skinning Machine” preserves the final quality of the product with the controlled pressure it applies during the skinning process. With a single adjustment, ...

Cutting width: 298 mm

... bone-in and deboned turkey parts such as drums, thighs, whole legs and single breast fillets are optimal for this type of machine. It is also possible to skin some chicken and turkey parts on the same ...

Cutting width: 462 mm

For automatic, high speed versatile skinning, the ST600K is sublime because of its dual infeed system with infeed guide. The highest yield is achieved by applying a minimum to no pressure on the poultry ...

Cutting width: 462 mm

... main meat part can be removed with the skin and is not considered as meat loss as it will be removed with any kind of skinning. MACHINE • High speed and dual lane infeed to double your capacity and ...

Cutting width: 450 mm

The ST600SK is equipped with a wide skinning surface, high-speed roller and cleaning roller system, which gives the machine several unique and desirable properties in the poultry processing ...

Cutting width: 480 mm

... main meat part can be removed with the skin and is not considered as meat loss as it will be removed with any kind of skinning. MACHINE • High speed and dual lane infeed to double your capacity and ...

Cutting width: 480 mm

... main meat part can be removed with the skin and is not considered as meat loss as it will be removed with any kind of skinning. • MACHINE • High speed and dual lane infeed to double your capacity ...