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... PRENSAMATIC presses have been developed for continuous cheese pressing. The pneumatic cushion system is characterized optimal pressure distribution in all types of moulds without no reference to their shape and size. Due to the adaptively ...
... entirely of stainless steel AISI 304. MOS 50 does not need electric energy or compressed air to work. For prepressing and pressing, MOS 50 uses weights. Approximate processing capacity 50 kg of cheese ...
Plevnik D.O.O. Engineering and production
... automatic or manual cutting of the cheese mass into desired cheese blocks and automatic pressing of cheese mass in cheese moulds. It is distinguished by its wide usability – it is suitable ...
Plevnik D.O.O. Engineering and production
... pressing points to press the cheese mass into a block. After prepressing, the transport belt moves the cheese mass towards the pneumatic knives. Material: Parts which come into contact with the product ...
Plevnik D.O.O. Engineering and production
... mechanical pressing housed in a stainless steel frame. Pressing pressure is adjustable by selecting different stainless steel weights, and height-adjustable pressing stamps allow simultaneous pressing ...
C. van't Riet Dairy Technology BV
... Overview
This mechanical
cheese
press (Mechanical Stack) is engineered to
press multiple
cheeses of identical size arranged in a vertical stack within a tube/guide. The unit ...
C. van't Riet Dairy Technology BV
... br>Flexible pressing of cheeses with different shapes. The pneumatic press uses a swing arm fitted with two press stamps to press different cheese shapes simultaneously. ...
C. van't Riet Dairy Technology BV
... pneumatic cylinders, and a number of overlapping shelves kept in the right position by side guides. Made entirely of stainless steel, the cheese presses are complete with a system for the independent ...
... System is developed to filter more whey for different types of cheese. There is a mobile vat with sieve within the system. A pneumatic pressing system is mounted on vat Pressure level can be increased or decreased. As it has wheels, system ...
... Press tower open/closed: Intended for pressing cheeses after molding, making it possible to work in a fixed station for the loading and unloading of the press. Optimization of space by limiting conveying ...
Mould diameter: 10 cm - 60 cm
... all it takes to run the entire process of cheese portioning and pressing with the fully automatic Kalt cassette press and to clean the entire plant thoroughly after several batches. However, the Kalt cassette press ...
... Adaptability in formats, pressures and sizes. The vertical press is designed in single-format automation systems. Designed for large formats Each mould is pressed by an independent hydraulic cylinder. Format adaptability Capable ...
TEMIC S.L.U.
... pneumatic cylinders, and a number of overlapping shelves kept in the right position by side guides. Made entirely of stainless steel, the cheese presses are complete with a system for the independent ...
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