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Vertical cheese press PRP-RT
pneumaticstainless steel

vertical cheese press
vertical cheese press
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Characteristics

Orientation
vertical
Operation
pneumatic
Other characteristics
stainless steel

Description

The prepress model with a draining transport belt, cantilevered knife on the front of the table and movable bridges with pneumatic pressing cylinders, which can be moved by hand along the table. The operator puts draining plates under the pressing points to press the cheese mass into a block. After prepressing, the transport belt moves the cheese mass towards the pneumatic knives. Material: Parts which come into contact with the product are made of AISI 304 stainless steel. Composition: •Deepened and profiled cheese table for receiving the cheese mass with whey •Draining pressing plates (segments) •Stable support •Collection vessel for whey under the table •Fixed draining grid in the front and a movable draining grid in the back •Movable bridge with a pneumatic drive (2-4 bridges) •Draining transport belt with a drive •Front bridge with knives •Control panel for automatic operation •Simple regulation of the pressing force Advantages: •Cheaper prepress model with a draining transport belt •Movable draining grid enables the processing of different quantities of milk •Suitable for large quantities of milk (2,000-10,000 I)

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.