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Engine power: 2.2 kW
Capacity: 100 l - 400 l
Empty weight: 82 kg
... Thanks to its powerful 2.2 kW motor and the variety of mixing tools, the mixer is able to purée, emulsify, crush, mash and mix different cooked and uncooked ingredients to make root vegetable purées, ...
Engine power: 2.2 kW
Capacity: 300 l
Empty weight: 220 kg
... heavy-duty food mixing machine designed for batch processing of sauerkraut, salads, kimchi and other fermented or delicate food products. A 300 L drum is driven by a 2.2 kW inverter motor with adjustable speed for gentle, consistent mixing ...
Engine power: 0.5 ch - 60 ch
Capacity: 3 gal - 8,378 gal
Empty weight: 600 lb - 30,000 lb
... such as soups, batters, slurries and certain pastes. How does a ROSS Paddle Blender work? Paddle Blenders consist of a U-shaped horizontal trough and a solid agitator shaft mounted with paddle blades. ...
Engine power: 1.5 kW
Capacity: 200 l
Empty weight: 180 kg
... Stuffing mixing machine is for mixing vegetable, meat, sausage and differnt kind ingredients or stuffing. Introduction 1. Gear reducer transmission 2. Knob control method 3. Electrical components: ...
... an adjustable direction to modify the time, the flow and quality of the mix. The mixer can also granulate or humidify powders or dust. Application Continuous mixing or homogenisation of dry, wet materials and pastes: ...
Engine power: 1.5 kW
Capacity: 160 l
Empty weight: 220 kg
... and homogeneous mixing procedure for vegetables, lettuce, herbs and delicatessen products for the production of sausages, cold meats, hamburgers, salad mixes and ready-to-use products Max. capacity up to 1200 kg/h • ...
... for gentle mixing of solids of dissimilar size, shape, density, and viscosity. Materials travel in a 3D figure-eight pattern, constantly pulling from the end of the mixer to the middle for consistent mixing ...
... SJB double spirals blender 1) application: this machine is suitable for mixing different kinds of vegetables and seasoning, it’s a necessary machine in the dried vegetable processing ...
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