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Laboratory incubator
for milkdrydigital

laboratory incubator
laboratory incubator
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Characteristics

Applications
laboratory, for milk
Convection
dry
Other characteristics
digital
Temperature

64.5 °C
(148.1 °F)

Description

Application: The procedure of inhibitor tests for milk analysis is one of the essential process steps for the quality assurance in the dairying. Test laboratories and farmers use the efficient quick test for their analysis to evaluate the today’s high safety standards in this industry. The operating mode of this heating instrument embraces the constant tempering and incubation of the milk test. The Aerne Analytic incubators are equipped with aluminium heating units and an analogue/ digital temperature control.
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.