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Rotor homogenizer BH
continuousfor solidsdairy product

Rotor homogenizer - BH - FASA - continuous / for solids / dairy product
Rotor homogenizer - BH - FASA - continuous / for solids / dairy product
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Go to the FASA website for more information

Characteristics

Technology
rotor
Batch/continuous
continuous
Product type
for solids
Applications
dairy product
Other characteristics
stainless steel, compact, clean-in-place (CIP)

Description

BH homogenizer is designed to rework bulk butter before re-packing. This function is necessary to regain butter properties as they were before freezing. When butter is homogenized, it is ready again for packaging into customer size portions. Homogenizer BH can be used with any butter filling and wrapping machine. MAIN FEATURES -Robust design which allows to rework cooled butter. -Applicable product: butter. -Hopper with two augers, volume 120 kg. -Machine’s output: up to 2000 kg/ hr. -Product input temperature: +0….+10 °C. -Product output temperature: +10….+15 °C. -PLC and HMI with Touch Screen. -Washing mode – CIP. -Special antistick surface treatment. -Machine body covers from stainless steel. Contact us now and get the most suitable offer for you!

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Catalogs

Go to the FASA website for more information

Other FASA products

BUTTER PROCESSING EQUIPMENT

*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.