Olive oil production line

with dryingcontinuous

Product description
This Gemlik sele oily olive processing line is designed for facilities producing Gemlik-style sele olives, integrating washing through packaging on a single continuous line. The system preserves product delicacy, ensures hygienic handling and optimizes production flow for various output scales.

System components and processing steps

• Flexible processing capacity: Configurable options from 100 kg/h up to 10,000 kg/h. Overall throughput is determined by the sizing of the central drying unit.
• Delicate washing and sorting: Gentle washing to remove contaminants without damaging fruit, followed by conveyor-based selection and quality control.
• Olive surface drying unit (main unit): Available in lengths from 4 m to 10 m. Increasing dryer length raises the line capacity proportionally (up to 10,000 kg/h). Quickly removes surface water without deforming the fruit to prepare an ideal surface for oiling.
• Homogeneous oiling: Ensures complete and uniform oil coverage to bring out the characteristic sheen, color and flavor of Gemlik sele olives.
• Packaging integration: Inline packaging stage prepares finished product for retail or bulk shipment.
• Frame construction: Entire line manufactured from 100% stainless steel, fully compliant with food regulations and high hygiene standards.

Characteristics / Technical specifications

• Processing capacity range: 100 kg/h – 10,000 kg/h.
• Dryer length options: 4 m to 10 m (sizing affects capacity).
• Process flow: Washing → Sorting → Surface drying → Homogeneous oiling → Packaging integration.
• Material: 100% stainless steel, manufactured to meet food regulatory requirements.
• Design purpose: Provide high hygiene levels and homogeneous final product quality for Gemlik sele oily olive production.