Vegetable blancher 98A / AKpotatofruitfor the food industry
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Characteristics
- Food product
- vegetable, potato, fruit
- Options
- for the food industry, steam, drum
Description
The Herbort Drum Blancher, specifically engineered to blanch a variety of vegetables such as potatoes, peas, rice, cauliflower, and even noodles, fruits like apricots, and more, has been updated to meet the latest standards in hygienic finish, ergonomics, design, cleanability, and material selection.
Perfect for: Potatoes, Peas, Rice, Cauliflower, Noodles, Apricots, ...
Benefits
Direct steam injection
Temperature control
Different drum lengths depending on the capacity and blanching time
Equipped with water tank, circulation pump
Specific sensors
Quick-release system
Easy opening top lid
CIP-system
Innovations to minimize energy and steam while maintaining high-end quality
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Root Vegetables
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.