The ribbon mixer provides homogeneous, economically efficient mixing processes. It is suitable for damp and dry bulk goods, but it is recommended to avoid the use of molasses.
The criteria for choosing the right design are now far beyond purely functional features. The only decisive factor for the quality of the ribbon mixer is not the basic suitability for the process. First of all, attention should be paid to design details that are important for hygiene standards, easy cleanability and rapid adaptability to products with different production conditions.
Thus, design and production are always carried out exclusively by the customer.