Product overviewThe TCM106-C is a trolley-mounted chamber vacuum sealer combining multiple sealing bars to support high productivity. Equipped with a 100 m3/h vacuum pump plus electronic softair and marinade functions, it is suitable for restaurants, supermarkets, delis and butcheries. Available with gas flushing option.
Application sectors- Meat
- Fish
- Vegetables
- Fruit
- Cheeses
- Large-scale catering
- Deli stores
- Pasta
- Other (wide array of products)
- Liquids (special sealing for thick or liquid foods)
Machine dataMachine dimensions (L x W x H): 1040 x 730 x 1050 mm | Weight: 220 kg
Vacuum chamber dimensions: 920 x 570 x h 200 mm
Sealing bars: 2 x 550 mm (additional bars optional)
Vacuum pump: 100 m3/h
Voltage: 380 V 50/60 Hz
Power consumption: 2.5 kW
Gas flushing: optional
Technical features- Automatic vacuum and sealing cycle
- Electronic softair
- Marinade function
- Pump preheating
- Cycles counter
- Air return with electrovalves
- Easy cleaning — removable sealing bars
- Gas flushing option
Technical specifications- Model: TCM106-C
- Mounting: trolley-mounted (wheeled)
- Pump capacity: 100 m3/h
- Sealing bars: 2 x 550 mm (additional optional)
- Chamber dimensions: 920 x 570 x h 200 mm
- Machine dimensions: 1040 x 730 x 1050 mm
- Weight: 220 kg
- Voltage: 380 V 50/60 Hz
- Power consumption: 2.5 kW
- Functions: automatic vacuum & sealing cycle, electronic softair, marinade function, pump preheating, cycles counter, air return with electrovalves
- Options: gas flushing, additional sealing bars