Vacuum chamber TCM101

Product overview
The TCM101 benchtop chamber vacuum sealer is designed for small-scale commercial packaging. It features a 300 mm sealing bar, an 8 m3/h vacuum pump and electronic softair and marinade functions. Compact footprint and storage for up to 9 sealing programs make it suitable for restaurants, supermarkets, delicatessens and butcher shops. Gas flushing is available as an option.

Key data
Machine size and weight: mm 410 x 460 x h 430 | 36 kg
Vacuum chamber dimensions: mm 310 x 350 x h 190
Sealing bar: 1 x 300 mm
GAS (optional): Available
Vacuum pump: 8 m3/h
Voltage: 230 V 50/60 Hz
Power consumption: 1.00 KW

Technical features

• Automatic vacuum and sealing cycle
• Electronic softair (controlled air return)
• Marinade function
• Pump preheating
• Cycles counter
• Air return via electrovalves
• Easy cleaning with removable sealing bars
• Gas flushing option

Applications

• Restaurants and catering
• Supermarkets and retail
• Delicatessens and prepared-food shops
• Butcheries

Technical specifications

• Model: TCM101
• Machine dimensions: 410 x 460 x h 430 mm
• Weight: 36 kg
• Chamber dimensions: 310 x 350 x h 190 mm
• Sealing bar: 300 mm
• Vacuum pump: 8 m3/h
• Voltage: 230 V 50/60 Hz
• Power consumption: 1.00 KW
• Functions: automatic vacuum & sealing, electronic softair, marinade, pump preheat, cycle counter, air return with electrovalves
• Programs: up to 9 storable sealing programs
• Options: gas flushing