Planetary mixer TD200

verticalbatchfor liquids

Versatile and practical equipment used for Preparation of cooked and kibe dough, various fillings, chicken shred. Possibility of production of sweets like, brigadeiro, beijinho and others. Productive capacity 180 kg per batch 250 liters Time to boil the liquid About 45 to 52 minutes * for boiling 130 liters of water Time for cooking the dough About 16 to 20 minutes Safety and quality All MCI equipment is within safety standards, we put production quality and safety first.