OGA SISTEMVAC’s pneumatic transport systems are designed for handling delicate materials such as powdered milk, focusing on preserving its physical properties, particularly granulation. This ensures that the product’s quality remains intact throughout the transportation process. OGA’s gas-assisted systems lower the oxygen levels to less than 1%, preventing oxidation and product degradation. With a transport capacity of up to 15 tons per hour and horizontal transport distances of up to 126 meters, OGA offers efficient solutions for the dairy industry. These systems are used in drying processes, storage in silos, and transportation to packaging machines. By using dense-phase transport, air exposure is minimized, guaranteeing the product maintains its properties. Additionally, OGA specializes in handling micro-ingredients such as maltodextrin, flavorings, and other components in the production of dairy derivatives like yogurt, cheese, and ice cream. OGA’s systems are also equipped with automatic process control and real-time monitoring, ensuring efficient integration into industrial production processes.