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Stuffed pasta forming machine AP310

stuffed pasta forming machine
stuffed pasta forming machine
stuffed pasta forming machine
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400 kg/h (882 lb/h)


Purpose and equipment A newly patented multistage system of dough sheeting is applied in the dumpling making machine AP310 Pro. Dough sheeting process has become more gradual-two stage. It excludes dough mixing and tear which significantly improves dough elasticity and diminishes additional dough heating. Specifications Max speed, kg/hour, up to: 400 Number of molding rows: 3-4 Accuracy, g: ±15 Product weight, g: 2-25 Power supply: 3 phases, 380V, 50 Hz Installed power, kW: 1,1 (without pump) Dimensions (LxWxH), no more, mm: 710x750х1160 Weight, no more, kg: 380 Optional equipment Replaceable molding drums Stuffing pumps: screw-type, gear-type, vane-type Features & Benefits - Adjustable speed; - Touch screen with cutting edge control program; - Min. dough cut-offs might be reused for the next production lot; - Stuffed pasta making machine is an assembled unit based on a frame; - Details and components in contact with food are made of the materials approved to use in food industry; - Details in contact with food are easy to remove for cleaning and sanitation. Ergonomical design of control location and hoppers; - High quality gears and frequency converters-the production of Germany; - Dough sheeting speed is adjusted by a tension sensor; - Oil-bath lubrication of gears. Principle of operation Ready dough is fed to the receiving hopper where it is taken by a pair of toothed rollers. Formed dough stripe is fed to the sheeting unit where it is rolled to be two thin stripes going further to the molding drums.


*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.