Liquids dosing dispenser DML

gravimetricweightfor the food industry

Overview
The DML is a mobile, compact precision unit designed for dosing sourdough and other liquids into final recipes. The standard configuration includes a 50 L hopper and an extraction pump that doses onto a high-precision scale. The assembly is mounted on a compact chassis with wheels for easy handling and storage within production facilities.

Operation
The DML automates dosing of liquids of varying viscosities. The extraction pump feeds the dosing line while the weighing system controls mass delivered, enabling repeatable cycles. Parameters can be adjusted per recipe to accommodate different densities and target weights.

Advantages

• High dosing precision: repeatable dosing with accuracy ≤ 2 g.
• Recipe automation: programmable control panel for repeating cycles and adjusting dosing parameters per recipe.
• Improved process control: automated dosing reduces manual variability and supports consistent product quality.
• Operational safety: safety valve returns product to the hopper in case of conduit obstruction.

Multimedia / Gallery
Gallery includes multiple product images (various views, plan and detail shots) showing the DML unit, layout and dimensions.

Dimensions & key data (as shown on page)

• Installation dimensions: L: 1.450 mm · W: 600 mm · H: 1.000 mm
• Weighing precision: ≤ 2 g
• Hopper capacity: 50 L
• Unit weight: 250 kg
• Power consumption: 0.18 kW

Technical specifications

• Model / Series: DML (Mobile Liquid Dosing System)
• Hopper capacity: 50 L
• Installation dimensions: 1,450 mm (L) x 600 mm (W) x 1,000 mm (H)
• Weighing precision: ≤ 2 g
• Unit weight: 250 kg
• Power consumption: 0.18 kW
• Extraction: pump-driven dosing
• Mobility: compact chassis on wheels for handling and storage
• Control: programmable control panel for recipe automation and repeatability
• Safety feature: safety valve to return product to hopper in case of conduit obstruction
• Certifications shown: CE / ATEX