Rotary lobe pump
for food productselectricfor the food industry

rotary lobe pump
rotary lobe pump
rotary lobe pump
rotary lobe pump
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Characteristics

Fluid
for food products
Operation
electric
Technology
rotary lobe
Domain
for the food industry
Applications
transfer
Material
stainless steel
Flow

Max.: 36 m³/h
(1,271.328 ft³/h)

Min.: 0.3 m³/h
(10.5944 ft³/h)

Pressure

Max.: 15 bar
(217.557 psi)

Min.: 4 bar
(58.015 psi)

Description

This EGRETIER patented pump has been specially designed to handle a large range of different products from grapes to chicken frames/carcasses. The design allows for speedy access for full cleaning and inspection and uses USFDA materials in its construction. Essentially it is fully stainless steel to meet the demands of food manufacturing customers. The pump is coupled to a screw auger (usually from a hopper above) that delivers the product into the pumping chambers as well as driving the pump. The housing is designed such that it accommodates the difference between the continuous feeding nature of the auger screw and the rotating rotor to ‘smooth’ out the resultant flow. This pump is suitable for a large range of products from delicate fruits to thick meat offals plus fish and crustaceans and direct meat pumping to plate freezers. A very versatile robust pump that is easy to access for maintenance, cleaning and inspection

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.