Automatic filling machine TEKNOFILL 36
cupfor ice cream productionfor the food industry

automatic filling machine
automatic filling machine
automatic filling machine
automatic filling machine
automatic filling machine
automatic filling machine
automatic filling machine
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Characteristics

Operational mode
automatic
Container type
cup
Product applications
for ice cream production
Domain
for the food industry
Type
mechanical, linear
Throughput

Max.: 36,000 p/h

Min.: 14,400 p/h

Description

12-WIDE automatic linear filling machine to dose and fill ice cream cups, cones and stackable tubs with ice cream and/or sorbet Capacity from 14,400 to 36,000 pieces/hour Mechanical capacity: 20 - 50 strokes per minute The basic machine, which provides one cup format and one cone format, is composed of the following stations:

 - Automatic container feeding - Automatic cone feeding - Cone presence verification station with photocell
 - Cone calibration - Volumetric-type chocolate spraying station with the possibility to adjust the quantity of sprayed chocolate
 - Pneumatic-type timed 1-2 colour ice cream dosing station, with 12 individual valves. Dosing quantity adjustment.
 - Three bypass valves are assembled in order to deviate the flow of ice cream in the event of machine stop.
 - Chocolate topping dosing station - Dry topping distribution station. Composed of a vibrating hopper and output lanes.
 The dose amount can be adjusted independently for each cone.
 - Lid positioning station - Lid seaming/clamping - Dater support bar - Final product ejection station OPTIONAL: Robot product pick-up from the filling machine to the trays in the hardening tunnel.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.