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Meat batter breading machine SJJ600-V
continuous

meat batter breading machine
meat batter breading machine
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Characteristics

Food product
meat
Type
continuous

Description

Battering machine SJJ600-V can offer a even coating of the chicken(poultry), beef, meat, seafood etc with a two-layer batter curtain on the top and a batter under-bath. It is suitable for the processing procedure before breading and predusting. Special design of batter pump can greatly reduce the cutting of the batter. Fast-combine design, easy to clean, less damage to the viscosity of the batter. Easy and reliable adjustment. Reliable protecting device. SIEMENS electric apparatus guarantee the safety and reliability. Can be precisely combined to a forming machine, a breading machine or a fryer to realize the continuous producing. Stainless steel made, creative design, reasonable structure and reliable features.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.