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- Cooler for the baking industry
Coolers for the baking industry
Power: 0.7 kW
Maximum temperature: 1, 20 °C
Flow rate: 40 l/h
water cooler is SOREMA’s standard product, ideal for gravitational pouring use, with the “COMPT’O” water meter as an optional extra, for viewing the volume of water sent to the mixing trough. Tank volume: 135 L Empty ...
Power: 0.7 kW - 2.5 kW
Maximum temperature: 5, 1, 15, 20 °C
Flow rate: 40 l/h - 180 l/h
water cooler has been developed for perfect management of water temperature. It can be complemented by water dispensing and hot/cold system options at an attractive price: – DMG Box gravity water meter (without pump) – ...
Power: 2 kW - 3.2 kW
Maximum temperature: 5, 1, 15, 20 °C
Flow rate: 110 l/h - 500 l/h
These water coolers have been developed for semi-industrial capacities. They are complemented by water dispensing options: – DM BOX single automatic water meter – DMT-MA Box cold water/hot water mixer dispenser for ...
Power: 600, 2,000, 700, 1,500, 1,000 W
Maximum temperature: 1 °C - 20 °C
Pressure: 3 bar
Continuous flow water chillers The models from the RCS/RCD range are continuous flow water chillers. Size • Single tank models : ○ RCS 45 liters/hour , ○ RCS 60 liters/hour ○ and RCS 90 ...
Forced Air Cooling tunnels Whether you are looking for a rack cooler, tunnel cooler or a general bread cooler – the Acrivarn range of bakery coolers has the technology ...
Power: 275.81 W
Maximum temperature: 20 °C
Flow rate: 50 l/h
Container of 50 litres Free-standing or wall-mountable Container from laminated, reinforced polyester, food grade Painted aluminium chassis Insulation from expanded polyurethane foam Integral detachable refrigeration ...
Maximum temperature: 5 °C
Water cooler The SALVA water cooler is designed to decrease and maintain the temperature of the water to be used for dough production. It has an insulated tank, a compressor, a coil and a stirrer, ...
Salva Industrial S.A
With the vacuum technology, you can manufacture and deliver bread, rolls and pastry as part-baked products. Food retailers can also be supplied with part-baked products for sale to consumers in a quality that was not ...
Power: 1,125, 1,700 W
Maximum temperature: 2 °C - 3 °C
Flow rate: 40 l/h - 450 l/h
... optimal cooling capacity is reached. The ice water chillers are equipped with a digital Ice Mass Sensor (IMS) allowing optimum control over the accumulation of ice and maximum continuity. The water chillers ...
WAFER SHEET COOLERS Specifications Used for stress-free cooling of flat and hollow wafer sheets at ambient temperature after baking and before spreading or conditioning Also used for the vertical ...
MORCOS Egyptian Engineering Company
... RELATED PRODUCTS Baking tunnel ovens Depanners Handling systems Layer cake system Pizza Topping System Sandwiching machine The TOR cooling tower comprises an ascending and a descending tier of tray-holding slots ...
... Green Forced Air Ambient Cooling Conveyor significantly reduces the internal heat of products immediately after they exit the baking chamber. Our cutting-edge equipment optimizes output and efficiency to improve your ...
... this is long one time and a half or two times the length of the oven, in ambient room; considered from the more sophisticated food technology as necessary for a proper and lasting preservation of the packaged product. ...
Power: 800 W - 5,500 W
Flow rate: 60 l/h - 500 l/h
FRIO instant water chillers exploit a system with solid storage eliminates any possibility to contaminate cooled water with Freon and lubricating oil leaking from breaking in the refrigerating circuit, and so conformed ...
Power: 1.07 kW - 4.8 kW
Maximum temperature: 3 °C - 18 °C
Flow rate: 80 l/h - 500 l/h
They reduce the water temperature from +18°C to +3°C, to be used in mixings. Flow indicator and quantity indicator have graduated scales.
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