Food extruders

... maintain and clean There are different types of Twin-screw extruder: 1.Cold extrusion is used to gently mix and shape dough, without direct heating or cooking within the extruder. ...

MIZAR series is the standard and reliable solution for the extrusion of soft and rigid PVC and for co-extrusion use. These extruders are designed to meet all requirements for the production of spiraled, ...

For sweet and savoury products with or without filling Suitable for sweet and savoury extruded products with or without filling, such as biscuits filled with creams or jams, filled gnocchi, arancini, croquettes, meat, fish or vegetable ...

Productivity: 500 kg/h
Overall length: 2,785 mm
Overall width: 800 mm

... noodle-making machine that creates dense noodle sheets Forms the dough under high pressure Main Features (1)Vacuum extrusion (230 width) molding Noodle sheets are produced while drawing a vacuum, allowing for ...

... Perkins, part of Schenck Process Group, is at the forefront of extrusion technology. Twin-screw extrusion is a cost effective and versatile process for the production of a wide range of food ...

smartbone making twin screw extruder The machines are designed by using the "toy bricks" principle, the screw configuration, barrel setup, L/D or mode of feeding and venting, screen changing, way of granulating, ...

The machine is composed of: – Hopper with adequate dimensions, suitable for the collection of the mass discharged by the stretching machine – Section of extrusion/conveyer, where are positioned the augers of advancement with ...