- Food industry >
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- Manual derinder
Manual derinders
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Cut width : 445 mm
Cutting speed: 28, 14 m/min
... Skinning and peeling machine Combining precision and productivity, our derinders will let you save time and will optimise the presentation of your products while reducing loss. ...
Cut width : 400 mm
... Line Meat Type Membrane remover , Derinder Adjustment Without thickness adjustment Capacity Artisanal Available options: • V340 C : Membrane remover • V340 D : Derinder Cutting width: 400mm Height: ...
Cut width : 488 mm
... to properly grip tendons or rind. The V540C (membrane remover) removes surface tendons from all products. The V540D ( derinder) removes the rind from all products (preferably deboned to avoid breaking the blade). A side handle ...
Cut width : 595 mm
... Line: Meat Type : Derinder Adjustment: With thickness adjustment Capacity :Industrial Height: 1000mm Width: 875mm Length: 650mm Weight: 170kg Power: 0.75Kw Available option: Pressing roller Varlet adapts the machine ...
Cut width : 445 mm
Cutting speed: 0.3, 0.5 m/s
... THE ALLROUNDER - for automatic and manual derinding and slicing at one machine continuous operation to derind flat products by using the infeed belt and optional outfeed conveyor manual operation with foot switch ...
Cut width : 445 mm
Cutting speed: 0.5, 0.3 m/s
... Automatic and manual derinding and slicing - eminently suitable for butcheries and industrial applications • Continuous operation to derind flat products by using infeed conveyor or manual operation with foot switch ...
... Automatic and manual derinding and slicing - eminently suitable for butcheries and industrial applications • Continuous operation to derind flat products by using infeed conveyor or manual operation with foot switch ...
... PNEUMATIC SKINNING MACHINE Manual skinnig machine for fresh and cured hams and shoulders Manual skinning machine for hams, bacons,etc Model PMN-70 Easy to use. Very slight to ...
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