RFM340-T three decimal place resolution refractometer with Peltier temperature control ideal for food, beverage and chemical applications over the range 0-100 Brix and 1.32 to 1.58 RI.
The high definition touchscreen facilitates operation in many varied environments, and also serves as the centrepiece for the new software.
Combined, the touchscreen and GUI help the operator quickly manoeuvre through the menus. On-screen graphical prompts support simple operation such as method loading, calibration and routine maintenance. RFM340-T models operate through a Methods system that makes for one-touch configuration of measurement including coffee total solids and citric acid offsets.