Tank for food applications

storagefor liquidssauce

•Tanks for storing honey, creams, sauces, chocolate, and other food liquids. •Capacities: from 500 to 35.000 litres. •Possibility of realization with legs or on flat bottom. •The tanks are cylindrical and can be single-walled or insulated. •Insulated tanks have a cavity that allows the circulation of heating or cooling fluid. •The insulation ensures that the temperature of the product inside the tank is maintained. •They can be equipped with a weight, level, and temperature control system. •Made entirely of AISI 304 stainless steel with T.I.G. welds in modified atmosphere. •Vertical stainless-steel stirrer. •Product loading duct. •Manhole. •Safety vent with insect screen. •Washing sphere. •Product discharge. •Possibility of management with electrical panel.