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Process tank
storagemixingripening

process tank
process tank
process tank
process tank
process tank
process tank
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Characteristics

Function
storage, process, mixing, ripening
Product applications
yoghurt
Material
stainless steel
Type
cylindrical, pressure
Applications
for food applications
Other characteristics
vertical, with mixer
Capacity

Min.: 1,000 l
(264.172 gal)

Max.: 250,000 l
(66,043.013 gal)

Pressure

Min.: -1 bar
(-14.5 psi)

Max.: 6 bar
(87 psi)

Description

Version: atmospheric, clean, ultra-clean, sterile Pendular agitator, on the side or in the bottom of the tank Thermal exchange by a coil welded to the bottom and the ferrule An insulation watertightly welded. Cleaning by washballs on the tank roof and backwashing valves on the side. Applications: Milk, serum, cream, maturation of fresh pasta, yoghurt storage, bechamel sauce, chocolate, etc.
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.