Product DescriptionThe SC-Series syrup coating machine is designed for continuous coating of cereals and snack products with fine sugar, seasoning powders, syrup or oil. The machine features a stainless steel rotary drum, top hopper for additives and optional oil sprayer for uniform liquid application.
Operation & FeaturesEasy to operate: load product into the drum, add sugar/seasoning to the hopper and start the automatic feeding. The drum rotation, material feed and spray functions are electronically controlled to ensure consistent coverage. Powder feeding device stirs while sprinkling to avoid segregation and clumping.
Applications- Corn flakes, breakfast cereals and extruded snacks
- Chocolate polishing, peanut and nut coating
- Sugar coating, seasoning distribution for fried and non-fried products
- Production of tapioca pearls, coated pellets and similar snack items
Product Advantages- All contact parts in stainless steel for food safety and corrosion resistance.
- One-piece rotary drum with no dead angles for uniform coating across batches.
- Imported oil spray nozzle option for fine and even fogging of oil.
- Integrated powder feeding and mixing to prevent deposition and segregation.
- Optional heated sugar storage tank to prevent solidification.
Technical specifications- Main material: stainless steel construction.
- Functions: apply fine sugar, seasoning powder, syrup or oil to product surfaces.
- Drum design: one-piece rotary drum; optional double-layer construction available.
- Feeding: powder feeding device with stirring; peristaltic pump connects sugar mixing and storage tanks.
- Spraying: optional oil sprayer with precision nozzle.
- Control: electromagnetic, photoelectric, electric control and digital timer for automation.
- Speed & capacity: automatic control of drum speed and material capacity for continuous line operation.
- Heating: optional heating and insulation for sugar storage tank.