Automatic filling and sealing machine GQ-8-200Y

electrically-operatedfully-automaticbag

Product overview
Automatic packaging machines for liquids and sauces designed for continuous, sanitary production in food and related industries. Systems perform automated bag/bottle loading, date printing, bag opening, precise metering, filling, sealing and finished-product transfer, with integrated detection to avoid operation if packaging is not correctly positioned.

Models available

• QG-8-200Y liquid and sauce measuring & packaging machine
• GQJ-40/80 sauce automatic packaging machine
• GQY-500/1000 liquid automatic packaging machine
• GQY-320 liquid automatic packaging machine

Applications
Engineered for food processing lines, condiment production, beverage and edible oil filling, and related sectors such as cosmetics and pharmaceuticals where hygienic liquid handling is required. Typical products: tomato sauce, chili sauce, soy sauce, seasoning sauces, peanut butter, juices, edible oils, detergents and cosmetic liquids.

Key advantages

• Automated process integration: from packaging feeding to finished-product transfer to reduce manual handling.
• Accurate dosing: weight- or flow-based metering ensures consistent fill volumes.
• Multi-format compatibility: supports bags, bottles and containers with rapid format changeover.
• Hygienic design: easy-to-disassemble components and sanitary surfaces to simplify cleaning and compliance.
• Reliable sealing: professional heat or thread sealing solutions to maintain product integrity.
• User-friendly control: PLC with touchscreen for parameter setting, monitoring and recipe management.

Technical specifications

• Automatic supply: pumps or flow controllers for continuous liquid feed.
• Quantitative filling: precise volume control via weighing systems or flow meters.
• Supported operations: feeding, date coding, bag/bottle opening, measurement, filling, sealing, product discharge.
• Packaging formats: bags, pouches, bottles, jars and other containers.
• Sealing methods: heat sealing, thread sealing and industry-standard sealing modules.
• Control: PLC-based automation with touchscreen HMI.
• Hygiene features: quick-disassembly parts, CIP-compatible surfaces where applicable.
• Interlocks and detection: sensors to prevent filling when packaging is mispositioned or not opened.
• Typical materials: sauces (ketchup, soy sauce, chili paste), jams, juices, edible oils, beverages, detergents, cosmetic and pharmaceutical liquids.