Vacuum turboemulsifiers suitable for processing liquid and creamy products from 25 to 3,000 litres.
VESSEL
• Openable lid.
• Tilting vessel (Optional from 1500 useful capacity).
• Parts in direct contact with product in AISI 316 stainless steel (optional).
TEMPERATURE MANAGEMENT
• Vessel with inner jacket filled with water/thermic fluids for heating and cooling, Max. operating pressure in the inner jacket for heating/cooling 0,49 bar.
• Insulation of the vessel by means of jacket.
VACUUM
• Vacuum circuit with visual passage and liquid ring pump.
EQUIPMENT OF THE VESSEL
• Funnel on the lid for auxiliary substances loading.
• Sight-port equipped with glass-wiper and light-port with momentary light on the lid.
• TriClamp connections on the lid. Ball-type valves on the lid. MIXER Slow coaxial mixing system (counter-rotating).
• Mixing blade with optimized profile for the vertical movement of product, including PTFE scrapers.
• Variable speed of the Mixer through inverter.
TURBINE
• Homogenizing turbine - rotor/stator type - at the bottom of the vessel.
• Variable speed of the turbine through inverter.
VESSEL UNLOADING
• Piston valve for the product unloading, placed at the bottom of the vessel.
SUPPORTING STRUCTURE
• AISI 304 stainless steel supporting structure with anti-vibration/self-levelling and adjustable support feet.
OPERATOR PANEL
• TOUCH 12" operator panel with Siemens PLC.
• Digital visualization of the process parameters.
• Function for the continuous recording of process parameters: TRENDS and DATALOGGER (D-SCRIBA).