Process tank wheycylindricalvertical
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Characteristics
- Function
- process
- Product applications
- whey
- Type
- cylindrical
- Other characteristics
- vertical
- Capacity
3,000 l, 4,000 l, 5,000 l
(792.516 gal, 1,056.688 gal, 1,320.86 gal)
Description
Whey is boiled in the whey boiler to acquire whey cheese. A steam wall is provided around this tank and whey is cooked by means of steam. The tank is insulated.
Capacity: 3000, 4000, 5000 LT
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.